Welcome to Omakase And Shop
About Omakase And Shop
Japanese food made fresh and delivered -- sushi, ramen kits, matcha and sake -- with a journal of omakase and Japanese dining.
About UsA Guide to Choosing the Best Japanese Sake for Your Meal
Discover how to select the perfect sake to complement your Japanese dishes, enhancing your dining experience.
Recommendations
Our Featured Meals
Made fresh in our kitchen, packed cold and delivered to your door the same day.
Omakase Sushi Box, 12 Pieces
Omakase Boxes
$89.00
Celebration Sushi Spread
Omakase Boxes
$189.00
Sushi Boat for Six
Omakase Boxes
$165.00
Pairing Beverage with Omakase: Your Ultimate Guide
Discover the best beverages to pair with your Omakase dining experience, enhancing every b...Order online
Our Menu
Everything we make, by section, with today's prices.
We are proud to share our journal.
Stories from the counter, the market and the kitchen, and the small decisions that make a meal.
Only for you
Our Chef's Picks
What the kitchen is proudest of this week.
Chef's Tasting Plate
Omakase Boxes
$54.00
Sushi and Sake Dinner for Two
Omakase Boxes
$98.00
Aburi Salmon Roll Tray, 24 Pieces
Rolls
$64.00
Why Some Sushi Is Served With Salt Instead of Soy Sauce
A piece arrives with a few grains of salt and maybe a squeeze of citrus, but no soy. Here's why chefs choose salt for certain fish, and how to eat it.
What Is Nikiri? Why Sushi Chefs Brush Sauce on Nigiri
That quick stroke of a brush across your nigiri isn't decoration. It's the final seasoning, and it's the reason you rarely need the soy sauce dish.
From the journal
Latest Stories
Sushi Rice (Shari): Why Omakase Chefs Season It So Carefully
The rice under the fish is where a sushi chef's skill really shows. How shari is seasoned, why it's served warm, and what to notice at the c...
Why Real Wasabi Is Grated in Front of You
The green paste on most plates isn't wasabi at all. Why a good counter grates the real root to order, and what that small ritual tells you a...
The Ultimate Guide to Japanese Beer: Styles and Pairings
Discover the diverse world of Japanese beers, their styles, and the best pairings for your meals.
The Art of Tea: A Guide to Japanese Green Teas
Discover the different types of Japanese green teas, their preparation, and how to enjoy them.
Crafting the Perfect Sushi Roll at Home
Learn the art of making sushi at home with our detailed guide to crafting perfect sushi rolls.
Mastering Homemade Ramen: A Step-by-Step Guide
Learn how to make authentic ramen at home with this easy-to-follow guide, from broth to toppings.
Mastering the Etiquette of Omakase Dining
Explore essential etiquette tips for a seamless omakase dining experience, from reservations to dining manners.
How to Prepare Your Palate for a Memorable Omakase Experience
Discover essential tips to refine your palate and enhance your omakase dining experience.
Exploring Japanese Dining Etiquette: A Beginner's Guide
Discover essential Japanese dining etiquette to enhance your culinary experiences. Impress your guests with your knowledge of customs and tr...
Sake 101: A Guide to Choosing and Enjoying Sake at Home
Discover the essentials of selecting and savoring sake, the traditional Japanese beverage, for a delightful dining experience.
Exploring the World of Japanese Shochu: A Unique Spirit
Discover the ins and outs of shochu, its types, serving suggestions, and food pairings for an authentic Japanese experience.
Crafting the Perfect Highball: A Guide to Japanese Whiskey
Learn how to craft the perfect Japanese highball with our comprehensive guide on ingredients, techniques, and serving tips.